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Neven Maguire opens first Cookery School

Award-winning chef Neven Maguire has fulfilled a long-held dream opening his first cookery school, the Neven Maguire Cookery School, in Blacklion, Co. Cavan. With Neven continually investing in MacNean House & Restaurant, employing a team of 50, the opening marks another significant investment into Blacklion.

The state-of-the-art cookery school will feature a range of exciting cookery classes for all skill levels, and tours of Neven’s extensive vegetable and herb collections by resident gardener, Kevin Ashley.

“I meet so many talented and interested cooks at demonstrations all around the country and I have always wished to spend that little bit more time helping them to get to the next stage. From my early days in Fermanagh College I have always enjoyed teaching and am really looking forward to being able to spend time with people who are as passionate about food as I am” said Neven.

The Neven Maguire Cookery School, adjoining Neven’s MacNean House & Restaurant, will begin a range of classes from February 1st 2014.  Classes include both hands-on learning and demonstrations by Neven and his team. Class themes for early 2014 include ‘Entertainment Made Easy’, ‘Mastering Meat’, ‘Breakfast Masterclass’ and specialist classes on vegetarian dishes and fish, with a focus on shellfish.

With many couples taking cooking classes together, the Neven Maguire Cookery School has also announced two special ‘Valentine’s Cooking’ classes taking place February 14th and 15th. Neven is also offering his new Chef’s Table option – an exclusive intimate dining experience in the school. This perfect celebration for special occasions, anniversaries, corporate events and birthdays, can cater for a minimum of ten and a maximum of 20 and serves the celebrated MacNean Restaurant Tasting Menu with accompanying wines, all cooked and presented by Neven and his team.

Neven is currently filming his sixth series for RTÉ television which will be broadcast early 2014. Titled ‘Home Chef’ the series has just been picked up by America’s PBS (Public Broadcasting Service) and will be shown there from November. ‘Home Chef’ is also broadcast in the UK.

His eleventh cook book, The Nation’s Favourite Food, was released by Gill & Macmillan in October 2013. MacNean House & Restaurant has been chosen as the only Irish restaurant included in the top ten of the prestigious TripAdvisor Traveller’s Choice 2013 list for Fine Dining Restaurants in Europe.

The perfect Christmas gift, vouchers for the Neven Maguire Cookery School are now available. See www.nevemaguire.com / 071 9853022.